Job Description

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team! Job Details Description Food Expeditors arrange the transfer of food from the kitchen to the serving floor, ensuring each plate is prepared neatly and according to customer specifications. They prepare condiments and side dishes, verify temperatures, and alert servers when orders are ready. In some establishments, they may deliver food directly to the bar or tables. Responsibilities Maintain efficiency by delivering dishes to the table promptly. Assist waitstaff as needed. Ensure a steady flow of items from kitchen to table and dishwashing area. Qualifications & Skills Ability to stay organized during busy periods. Good communication skills with team members. Ability to multitask effectively. Speak loudly and clearly to coordinate with coworkers. Working Conditions Indoor/outdoor work environments with exposure to heat, cold, steam, and wet floors. Fast-paced, high-volume restaurant setting. Various shifts including days, nights, weekends, and holidays. Physical Requirements Ability to walk and stand for long periods. Use hands to handle objects. Push and lift up to 50 lbs. Additional Information This description summarizes the typical duties of a Food Expeditor and may be modified as needed. #J-18808-Ljbffr Xperience Restaurant Group (XRG)

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