Job Title: Training Specialist III (Instructional Design / Learning & Development)
Location: Rosemead, CA 91770
Duration: 6-month contract
Pay Rate: $35–$40 per hour (W2)
Overview
We are seeking an experienced Training Specialist III to support the design and development of high-quality training solutions for technical and business initiatives. This role is ideal for a senior Instructional Designer or Learning & Development professional who can independently lead training needs analysis, content development, and delivery across multiple projects in a fast-paced environment.
The Training Specialist will partner closely with subject matter experts (SMEs), stakeholders, and project teams to translate complex technical information into clear, engaging, and effective learning materials for both technical and non-technical audiences.
Key Responsibilities
Required Qualifications
Preferred Qualifications
Why This Role
This contract role offers the opportunity to work on impactful training initiatives within a complex, technical environment. It is well-suited for a self-driven Instructional Designer who enjoys owning projects end-to-end and collaborating with diverse teams to deliver effective learning solutions.
Benefits that Russell Tobin offers:
Russell Tobin offers eligible employee’s comprehensive healthcare coverage (medical, dental, and vision plans), supplemental coverage (accident insurance, critical illness insurance and hospital indemnity), a 401(k)-retirement savings, life & disability insurance, an employee assistance program, identity theft protection, legal support, auto and home insurance, pet insurance, and employee discounts with some preferred vendors.
...complete I-9 verification (E-Verify not required) Must be able to read and understand basic English for safety purposes No background check or drug test required Job Description: We're hiring 6 Warehouse Associates to work in a fast-paced distribution...
Pizza Hut - Charlevoix is looking for a Restaurant Cook to join our team in Charlevoix, MI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare...